Welcome to Osteria alla Piazza, a charming dining oasis nestled in the picturesque hills of Castellina in Chianti, Italy. This delightful restaurant offers an authentic Tuscan culinary experience, where each dish is an ode to the rich flavors and traditions of the region.
The atmosphere at Osteria alla Piazza is incredibly inviting, blending rustic charm with stunning panoramic views of the rolling vineyards and olive groves that define the Chianti landscape. Whether you choose to dine on the expansive outdoor patio, basking in the sunlight, or inside the cozy, tastefully decorated dining room, your surroundings will enhance your meal and linger in your memory.
The menu is a treasure trove of Tuscan specialties, highlighting the best of local ingredients and culinary techniques. Start your meal with some Antipasti options, such as the Burrata on pepper cream with sweet and sour vegetables (€14.00), which combines creamy richness with vibrant flavors, or the Aubergine timbale with porcini mushrooms and truffle (€15.00), a delectable dish that perfectly balances earthiness with elegance.
Moving on to the Primi Piatti, you'll find comforting classics like Potato Tortelli with beef Chianina ragout (€14.00), where each bite captures the essence of traditional Tuscan cuisine, or the Tagliatini with fresh truffle, a luxurious offering that showcases the region's famed truffles. Each dish is crafted with precision, ensuring a delightful dining experience that transports you straight to the heart of Tuscany.
The Secondi Piatti selections promise to satisfy the heartiest of appetites. Try the Fritto misto dell’Osteria (€19.00), a traditional deep-fried medley of chicken, rabbit, and fresh vegetables that brings forth the rustic flavor of Tuscan kitchens. For a gourmet twist, savor the Filetto di Cervo alle erbette, bursting with flavors of wild herbs and blueberry sauce, perfectly paired with a side of chestnut purée.
Don't just take our word for it; guests rave about their experiences at Osteria alla Piazza. Natalia Cuba describes it as a “great spot” with “lovely food and great wine,” while Heather McIsaac highlights the stunning views that frame every delicious bite, stating, “an incredible view from the panoramic dining room over the rolling hills and vineyards make a perfect backdrop for local wine and food.” The attentive and friendly staff ensures that your dining experience is both welcoming and memorable, fulfilling every request with a genuine smile, as noted by Joshua Jones, who praises the friendliness and excellence of the food.
If you find yourself in the enchanting Chianti region, make it a point to visit Osteria alla Piazza. Indulge in a culinary journey through Tuscany, where each dish is a celebration of local flavors and each moment is steeped in warmth and hospitality. Your taste buds will thank you, and your heart will be filled with the magic of this special place.
To reserve your table or learn more, you can reach Osteria alla Piazza at +39 331 926 7403.
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Natalia Cuba
08/12/2025
Lovely lovely place, great food, great wine, staff is very attentive. Each dish was very tasty, a great great spot !
Heather McIsaac
21/11/2025
We didn't plan to stop here for lunch, but I'm so glad we did! An incredible view from the panoramic dining room over the rolling hills and vineyards make a perfect backdrop for local wine and food. The pappardelle with wild boar ragout was delicious, well seasoned, and very hearty. Service was prompt and friendly, and the menu had a great assortment of local and house-made dishes. I highly recommend treating yourself to a savory meal and sweeping views at Osteria alla Piazza.
Steven Perkins
17/11/2025
Hidden gem in the hills of Chianti not to far from San Donato we came across this wonderful spot that if you weren’t paying attention you would pass right on by. We discovered it 8-9 years ago and we’ve been returning ever since, sometimes twice in a trip. Amazing view and a wonderful outdoor covered patio. This was the first place where I ordered Porcini mushrooms and the waiter brought out a platter of uncooked ones for me to pick from. Absolutely delicious as all of their dishes are. I especially like the pappardelle with the wild boar ragu. Be sure to try a bottle of the local Chianti - our favorite is the Quercia Al Poggio,
Chris Graue
31/10/2025
My wife booked a wine tasting here for her birthday while we were visiting from the US. Wonderful experience, friendly & accommodating staff, great food and wine. Our presenter was knowledgeable and courteous to our MANY questions. We'd highly recommend visiting here.
Luca Weissbeck
21/10/2025
The food was good, especially the Cianghiale. However, portions are relatively small so be sure to order a side. Drinks are very fairly priced with a beer costing 3€ and a good bottle of wine only 18€!! While the beer was a little warm, the wine was awesome. The wine price alone is a reason to revisit. The service was a little slow but overall good. There is also a great view and a nice and cozy atmosphere. I can recommend this restaurant and would visit again!
Joshua Jones
19/10/2025
Lovely dinner in a beautiful setting staff was friendly, food was fast and excellent.
Sisi Gee
28/09/2025
Fantastic dining experience. It's easy for restaurants to get away with merely mediocre food and service in isolated/touristy regions, but osteria alla piazza transcended the tourist trap routine. It has beautiful views from both its outdoor patio and indoor dining room of the rolling tuscany hills before you. The staff was very friendly and prompt with water, wine and food service. The antipasti of aubergine flan with fresh truffles was delicious and smooth. Maybe a little heavy on the shaved truffles. The baked pear with pancetta was refreshing and also very tasty. Both were well portioned for a starter size. The primi of risotto with fresh asparagus and bacon was amongst the best dishes I've had in Italy. The asparagus was clearly fresh and well prepared, while the risotto itself was rich and hearty without being heavy. The paparadelle with wild boar was of typical Tuscan cuisine and well made. Pasta noodles were not soggy nor undercooked and the boar meat flavoured wonderfully. For the secondi we split a platter of deep fried meats and vegetables and it was well seasoned, not greasy but still crunchy with a wonderful mix of vegetables. The wine list was good and they had desserts that we were too full to sample. Price was extremely reasonable for the quality of the food, location and service.